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Approx. 8 mini egg rolls (Count is approximate, product filled by weight). Stay in. Eat like you didn’t. At P.F. Chang’s, our food is made from scratch, every day, in every restaurant – and when you can’t make it to the restaurant, nothing comes closer to the flavors you love than our P.F. Chang’s Home Menu. Philip. Philip Chiang, Co-Founder. Chicken Egg Rolls: No artificial colors.
NUTRITION
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about 2 serving per container
Serving size
(4 eggs rolls plus 1 2/3 tbsp sauce)
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Amount per 4 eggs rolls plus 1 2/3 tbsp sauce Calories
200
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| % DV* | |
| 6% | Total Fat 5g |
| 8% | Cholesterol 25mg |
| 43% | Sodium 980mg |
| 11% | Total Carbs 31g |
| 0% | Protein 7g |
| 0% | calcium |
| 6% | iron 1mg |
| 4% | potassium 180mg |
| 0% | vitamin d |
| * Contains: Egg, Wheat. | |
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serving per container
Serving size
(1 container)
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|
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Amount per 1 container Calories
400
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| % DV* | |
| 14% | Total Fat 11g |
| 17% | Cholesterol 50mg |
| 84% | Sodium 1930mg |
| 22% | Total Carbs 60g |
| 0% | Protein 14g |
| 4% | calcium 40mg |
| 10% | iron 2mg |
| 8% | potassium 370mg |
| 0% | vitamin d |
| * Contains: Egg, Wheat. | |
INGREDENT
Egg Roll: Filling (Dark Meat Chicken, Cabbage, Carrots, Green Onions, Less than 2% of: Garlic Puree, Salt, Ginger Puree), Wrapper (Wheat Flour, Water, Corn Starch, Less than 2% of: Salt, Tapioca Dextrin, Disodium Phosphate, Baking Soda, Sodium Acid Pyrophosphate, Soybean Oil and/or Canola Oil, Dextrose), Fried in Vegetable Oil. Sauce: Water, Sugar, Ginger Puree, Tomato Paste, Distilled Vinegar, Corn Starch, Apple Juice Concentrate, Salt, Apple Cider Vinegar, Onion Powder, Garlic Powder.
DIRECTIONS
Heating Instructions: For food safety & quality. Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating time as needed. Conventional Oven: Chef recommended. 1. Preheat oven to 425 degrees F. 2. Remove egg rolls from carton and inner wrapper. Place on baking sheet 1-inch apart. Heat 14 minutes until crispy and golden brown. Handle carefully; they’re hot! Let stand 1 minute; serve and enjoy! Microwave Oven: Bake in conventional oven for best result. 1. Place 4 egg rolls on a microwave-safe plate. 2. Microwave on high 1 1/2 to 2 minutes. handle carefully; they’re hot! Let stand 1 minute; serve and enjoy! Signature Sauce Packet: Do not microwave. Place sauce packet in warm water to thaw.
Keep frozen.
