Hot Pockets Steak And Cheddar Cheese Melt Frozen Sandwiches 2 Ct. Box | Frozen Food With Cheddar Cheese

Hot Pockets High Protein Steak & Cheddar Crispy Buttery Crust Frozen Snacks are a quick and easy choice for lunch or dinner. Each Hot Pocket is made with steak and cheddar cheese, wrapped in a crispy buttery crust. This fulfilling and high protein frozen snack is made with 100% real cheese, 14 g of protein per serving and premium meats that deliver on irresistible taste every time. Microwave prep makes it a great choice when you are short on time or on-the-go. Keep this Hot Pockets steak sandwich in the freezer until you’re ready to cook.

NUTRITION

INGREDENT

WATER, ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), COOKED BEEF STEAK GROUND AND FORMED CARAMEL COLOR ADDED (CONTAINS UP TO 14% SOLUTION OF WATER, SALT, SEASONING [YEAST EXTRACT, MALTODEXTRIN, FLAVORS, BEEF STOCK, SUNFLOWER OIL, SALT, SODIUM PHOSPHATE, BEEF FAT], SODIUM PHOSPHATE, POTASSIUM CHLORIDE, CARAMEL COLOR), CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, ANNATTO [COLOR]), ISOLATED SOY PROTEIN, SEASONING (WHEY, CHEDDAR/BLUE CHEESES [PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES], BUTTERMILK, NATURAL FLAVOR, MALTODEXTRIN, COCONUT OIL, DISODIUM PHOSPHATE, CULTURED WHOLE MILK, CITRIC ACID, LACTIC ACID, EXTRACTIVES OF ANNATTO AND TURMERIC), 2% OR LESS OF MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SUGAR, MONO & DIGLYCERIDES, SOYBEAN LECITHIN, POTASSIUM SORBATE AND CITRIC ACID [PRESERVATIVES], ANNATTO AND TURMERIC COLOR, VITAMIN A PALMITATE ADDED), ONIONS, MODIFIED FOOD STARCH, SEASONING (BREAD CRUMBS [BLEACHED WHEAT FLOUR, DEXTROSE, YEAST, SALT], SEASONING [CHEDDAR AND BLUE CHEESES {MILK, CHEESE CULTURES, SALT, ENZYMES}, WHEY, SALT, DEXTROSE, DRIED ONION, NATURAL FLAVOR, SOYBEAN OIL, GARLIC POWDER, CITRIC ACID, LACTIC ACID, SPICE, EXTRACTIVES OF PAPRIKA AND ANNATTO]), SUGAR, PALM OIL, FRACTIONATED PALM OIL, SOYBEAN OIL, SALT, SEASONING (WHEY, SOYBEAN OIL, MALTODEXTRIN, CHEDDAR/BLUE CHEESES [MILK, CHEESE CULTURES, SALT, ENZYMES], NONFAT MILK, SALT, NATURAL FLAVORS, MILK PROTEIN CONCENTRATE, DISODIUM PHOSPHATE, CULTURED MILK, CITRIC ACID, EXTRACTIVES OF ANNATTO, PAPRIKA, AND TURMERIC [COLOR]), DOUGH CONDITIONER BLEND (CALCIUM SULFATE, SALT, L-CYSTEINE HYDROCHLORIDE, GARLIC POWDER, TRICALCIUM PHOSPHATE, ENZYMES [WHEAT]), MALTODEXTRIN, YEAST, FLAVORING (YEAST EXTRACT, SALT), POTASSIUM CHLORIDE (POTASSIUM CHLORIDE, CITRIC ACID), WHEY, SOY LECITHIN, SEASONING (SALT, AUTOLYZED YEAST EXTRACT, CREAM, FLAVORING, POTASSIUM CHLORIDE, DRIED BEEF BROTH, BEEF FAT, CITRIC ACID, FRUCTOSE), POTASSIUM CHLORIDE, SEASONING (MALTODEXTRIN, MODIFIED CORN STARCH, BUTTER FLAVOR), BEEF FAT (BEEF FAT, BHT, CITRIC ACID), DRIED ONIONS, SOY FLOUR, EGG WHITES, ANNATTO (COLOR).

DIRECTIONS

Microwave Oven Cooking Instructions for HOT POCKETS Brand SandwichesLoad It.Unwrap sandwich, load it into crisping sleeve, and place on paper plate.HEAT IT.COOK IT IN THE MAGICAL HEATING MACHINE, A.K.A. THE MICROWAVECOOKING TIME on HIGH (1100 Watt Oven)1 Sandwich: 2 minutes, 10 seconds2 Sandwiches: 3 minutes, 30 secondsCOOKING TIME on HIGH (Lower Wattage/Compact Microwave)1 Sandwich: 3 minutes, 15 seconds2 Sandwiches: For best results, cook one at a time.ENJOY IT!Let sit 2 Minutes to Complete Cooking, and enjoy!CONVENTIONAL OVEN: PREHEAT OVENTO 350 Degrees F, UNWRAP SANDWICH AND PLACE ON BAKING SHEET. DO NOT USE CRISPING SLEEVE IN OVEN. BAKE FOR 28 MINUTES, THEN CAREFULLY REMOVE FROM OVEN.*OVENS VARY; COOKING TIME MAY NEED TO BE ADJUSTED? KEEP FROZEN? FOR FOOD SAFETY AND QUALITY, READ AND FOLLOW THESE COOKING INSTRUCTIONS TO ENSURE PRODUCT REACHES INTERNAL TEMPERATURE OF 165 Degrees F? COOK THOROUGHLY BEFORE EATING? PRODUCT WILL BE HOT! SAVE YOUR TASTEBUDS AND WAIT FOR YOUR SANDWICH TO COOL.