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Rich in vitamin A. Since 1915. No. 1 grade. Produce of U.S.A.
NUTRITION
|
serving per container
Serving size
(1 medium carrot)
|
|
|
Amount per 1 medium carrot Calories
30
|
| % DV | |
| 3% | Sodium 60mg |
| 2% | Total Carbs 7g |
| 0% | Protein 1g |
| 110% | vitamin a |
| 10% | vitamin c |
| 2% | calcium |
| 2% | iron |
| 7% | potassium 250mg |
INGREDENT
Carrots.
DIRECTIONS
For best quality, keep refrigerated.
Wash Before Use.
