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Meatballs & freshly made fettuccini with parsley in a sour cream sauce.
NUTRITION
|
1 serving per container
Serving size
(1 package)
|
|
|
Amount per 1 package Calories
500
|
| % DV* | |
| 29% | Total Fat 23g |
| 0% | Trans Fat 1g |
| 15% | Cholesterol 45mg |
| 48% | Sodium 1100mg |
| 17% | Total Carbs 48g |
| 36% | Protein 26g |
| 8% | calcium 120mg |
| 15% | iron 2.3mg |
| 10% | potassium 530mg |
| 2% | vitamin d 0.5mcg |
| * Contains: Wheat, milk, soy ingredients. | |
INGREDENT
Water, Cooked Pasta (Water, Semolina Wheat Flour, Wheat Gluten), Cooked Beef and Pork, Sour Cream (Cultured Cream, Nonfat Milk), 2% or Less of Soybean Oil, Rolled Oats, Modified Cornstarch, Textured Soy Flour, Rendered Beef Fat, Tomato Puree (Water, Tomato Paste), Whey Protein Concentrate, Salt, Dried Onions, Dried Soy Sauce (Soybeans, Salt, Wheat), Bleached Wheat Flour, DATEM, Onion Powder, Caramel Color, Cultured Whey, Beef Stock, Sugar, Vinegar, Parsley, Molasses, Guar Gum, Spices, Autolyzed Yeast Extract, Dried Garlic, Seasoning(Autolyzed Yeast Extract, Gum Arabic, Beef Stock Concentrate, Beef, Flavor, Salt, Lactic Acid, Sodium Phosphates), Tamarind, Natural Flavors, Soy Sauce (Water, Soybeans, Wheat, Salt), Seasoning (Maltodextrin, Flavor, Enzyme Modified Butterfat), Dextrose, Onion, Garlic.
DIRECTIONS
Cook thoroughly. For food safety and quality, follow these cooking instructions. Need Stouffer?s Fast? Microwave (1100W): Cut film to vent. Cook 3-1/2 minutes on high. Uncover, stir, and re-cover. Cook again 5-1/2 minutes on 50% power. Let stand 1 minute to complete cooking. Have Extra Time? Oven (Preheat 350 degrees F): Cut film to vent. Place tray on baking sheet, center rack. Cook 45 minutes. Let stand 1 minute. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Ovens vary: Cooking time may need adjusting. Do not prepare in toaster oven. Do not reheat tray.
Keep frozen.
