No products in the cart.
Mouse over to zoom in
Made with 100% real cheese. No preservatives. The homemade taste you love. About 5 servings.
NUTRITION
|
About 5 serving per container
Serving size
(1 cup)
|
|
|
Amount per 1 cup Calories
320
|
| % DV* | |
| 18% | Total Fat 14g |
| 8% | Cholesterol 25mg |
| 42% | Sodium 960mg |
| 12% | Total Carbs 34g |
| 19% | Protein 14g |
| 20% | calcium 260mg |
| 2% | iron 0.5mg |
| 4% | potassium 180mg |
| 0% | vitamin d |
| * Contains: Wheat, milk ingredients. Do not prepare in toaster oven. | |
INGREDENT
Cooked Macaroni (Water, Semolina Wheat Flour, Wheat Gluten), Skim Milk, Water, Cheddar Cheese (Cultured Milk, Salt, Enzymes, Annatto Color), Cheddar Club Cheese (Cheddar Cheese [Cultured Milk, Salt, Enzymes], Water, Salt, Annatto Color), Bleached Wheat Flour, Soybean Oil, 2% or Less of Salt, Butter (Cream, Salt), Butter Flavor (Maltodextrin, Natural Flavor, Annatto & Turmeric Color), Xanthan Gum, Potassium Chloride.
DIRECTIONS
For food safety and quality, follow these cooking instructions. For best results. 75 Mins. Oven (Preheat 375 degrees F): 1. Leave film on tray, do not vent. 2. Place tray on a baking sheet, center rack. Cook for 75 minutes. 3. Remove from oven and let stand for 5 minutes. Need dinner fast? 18 Mins. Microwave (1100W): 1. Leave film on tray, do not vent. 2. Cook on high for 16 minutes. 3. Uncover, stir, and re-cover. Continue cooking on high for 2 minutes. 4. Let stand 5 minutes. Will be hot! Ensure product reaches an internal temperature of 165 degrees F. Directions developed using 1100 watt microwave oven. Oven vary; cooking time may need adjusting. Do not prepare in roaster oven. Do not reheat tray.
Keep frozen.
