Pepperidge Farm® Jewish Rye Seeded Bread, 16 oz. Bag

Enjoy the flavorful taste and enticing aroma of our Pepperidge Farm Rye breads. Our Seeded Rye bread is blended with caraway seeds for a crunchy texture and authentic Rye taste so you can savor every bite.

Whether it’s for a sandwich, toast, or special meal, our Rye breads make every eating occasion especially tasty!

MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, RYE FLOUR, YEAST, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: CARAWAY SEEDS, SOYBEAN OIL, SALT, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, MOLASSES, LACTIC ACID, MONOGLYCERIDES, MALTED BARLEY FLOUR, GARLIC AND ONION POWDERS, DEXTROSE, SOY LECITHIN.
CONTAINS: WHEAT, SOY.