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Welcome the day with a slice of Pepperidge Farm Cinnamon Swirl Bread. Every loaf is baked to perfection with rich cinnamon swirled right in. Try it with your favorite spread or French toast recipe. From our oven to your toaster, it’s the most delicious way to start your day! For Pepperidge Farm, baking is more than a job. It’s a real passion. Each day, our bakers take the time to make every cookie, pastry, cracker, and loaf of bread the best way they know how – by using carefully selected, quality ingredients.
MADE FROM: ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, WATER, YEAST, SOYBEAN OIL, CINNAMON, WHEAT GLUTEN, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, MONOGLYCERIDES, DATEM, CALCIUM PROPIONATE AND SORBIC ACID TO EXTEND FRESHNESS, CELLULOSE GUM, MALTED BARLEY FLOUR, SOY LECITHIN, NONFAT MILK. CONTAINS: WHEAT, MILK, SOY.
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serving per container
Serving size
(1 onz)
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Amount per 1 onz
Calories
100
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| % DV* | |
| 6% | Sodium 135mg |
| 7% | Total Carbs 20g |
| 0% | Protein 3g |
| 0% | Calcium 10mg |
| 4% | Iron 0.7mg |
| 0% | Potassium 30mg |
| 0% | Vitamin D |
| 8% | Niacin 1.4mg |
| * DO NOT PURCHASE IF PACKAGE IS OPEN OR TORN | |
