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The original. Momofuku Ando invented instant ramen in 1958, when he created chicken ramen in Japan. He went on to create the original top ramen for the U.S. in 1970. RSPO: Certified Sustainable Palm Oil. Mixed.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Contains Less than 2% of Beef Fat, Caramel Color, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Leek Flake, Egg White, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Lactose, Maltodextrin, Natural Flavor, Onion Powder, Potassium Carbonate, Potassium Chloride, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice, Succinic Acid, Sugar, TBHQ (Preservative), Wheat.
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1 serving per container
Serving size
(1 package)
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Amount per 1 package
Calories
190
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| % DV* | |
| 9% | Total Fat 7g |
| 29% | Sodium 660mg |
| 10% | Total Carbs 27g |
| 0% | Protein 5g |
| 0% | Calcium |
| 10% | Iron 1.7mg |
| 0% | Potassium |
| 0% | Vitamin D |
| * Contains wheat and soybean. Manufactured in a facility that also processes egg, milk, peanut, tree nuts crustacean shellfish, and fish products. Do not purchase if bag is open or torn. | |
