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Goodness is in our nature! At Nature’s Own, we pride ourselves on doing things the way we believe they ought to be done. Which is why we promise that our breads are never made with any artificial preservatives, colors or flavors and no high fructose corn syrup. After all, we live by our pledge – if we wouldn’t serve it to our family we would never serve it to yours. To demand any less just wouldn’t be in our nature. Get to know your bread no. 1 selling bread brand (Nature’s Own brand breads are the no. 1 selling bread brand based on the unit sales numbers reported by syndicated IRI data for the total US).
NUTRITION
8 servings per container
Serving size
(1 bun)
|
|
Amount per 1 bun Calories
130
|
% DV | |
2% | Total Fat 1.5g |
8% | Sodium 180mg |
9% | Total Carbs 25g |
0% | Protein 4g |
8% | calcium 100mg |
10% | iron 1.7mg |
0% | potassium |
0% | vitamin d |
25% | thiamin 0.3mg |
15% | riboflavin 0.2mg |
15% | niacin 2.1mg |
INGREDENT
Unbleached Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Contains 2% or Less of Each of the Following: Yeast, Butter (a Trivial Source of Cholesterol) (Made from Milk), Wheat Gluten, Salt, Cultured Wheat Flour, Calcium Sulfate, Vinegar, Distilled Monoglycerides, Monocalcium Phosphate, Sesame Flour, Ascorbic Acid, Enzymes, Soy Lecithin, Wheat Starch.