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Mrs. Smith’s since 1919. Just like homemade. Nothing creates a delicious, warm welcome like Mrs. Smith’s blue ribbon pies. Lovingly made from Amanda Smith’s original recipes created in the early 1900s, only Mrs. Smith’s pies have her signature blue ribbon award-winning flaky crust, made with a touch of real sweet cream butter, abundant seasonal fruit and signature spices. Today, our bakers spend hours delicately preparing each pie, and personally sample a handful each day to ensure that each and every pie tastes as good as the original. So when you serve up a slice of Mrs. Smith’s blue ribbon apple pie, you can be sure your guests will feel welcome with every bite.
Filling: Apples, Water, Sugar, Modified Food Starch, Corn Syrup, Brown Sugar, Salt, Spice, Xanthan Gum, Crust: Wheat Flour, Shortening Butter Blend (Palm Oil, Butter [Cream, Salt]), Palm Oil, Water, Soybean Oil, Salt, Dextrose, Yeast, Apple Juice Concentrate.
8 servings per container
Serving size
(0 pie)
|
|
Amount per 0 pie
Calories
340
|
% DV* | |
21% | Total Fat 17g |
1% | Cholesterol 5mg |
16% | Sodium 360mg |
16% | Total Carbs 45g |
0% | Protein 3g |
0% | Calcium |
2% | Iron 0.5mg |
0% | Potassium |
0% | Vitamin D |
* Contains: wheat and milk. |