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Kraft nacho cheese dip. Salsa. Tortilla chips. Capri sun fruit punch. Kit Kat candy. Fun pack. Please recycle this carton.
NUTRITION
serving per container
Serving size
(1 package)
|
|
Amount per 1 package Calories
440
|
% DV* | |
28% | Total Fat 21g |
4% | Cholesterol 10mg |
33% | Sodium 760mg |
20% | Total Carbs 56g |
0% | Protein 7g |
15% | calcium 190mg |
8% | iron 1.4mg |
6% | potassium 300mg |
0% | vitamin d |
* Do not freeze. Nacho Cheese: Contains: Milk. Crisp Wafers in Milk Chocolate: Contains: Wheat, milk, soy. Manufactured in a facility that also processes peanuts. |
INGREDENT
Fruit Punch Flavored Juice Drink Blend from Concentrate (Filtered Water; Sugar; Pear, Grape and Orange Juice Concentrates, Monk Fruit Concentrate; Citric Acid; Apple and Pineapple Juice Concentrates Natural Flavor, Mushroom Extract [to Protect Quality]); Chips (Ground Yellow Corn, Vegetable Oil [Contains One or More of the Following: Corn, Sunflower or Soybean Oil), Corn Bran and Salt); Nacho Cheese (Whey, Milk, Canola Oil, Dried Corn Syrup, Sodium Phosphates Contains Less than 2% of Jalapeno Peppers, Salt, Whey Protein Concentrate, Lactic Acid, Sodium Alginate, Calcium Phosphate, Vinegar, Potassium Chloride, Sorbic Acid as a Preservative, Cheese Culture, Natural Flavor, Enzymes, Apocarotenal (Color]); Salsa (Water, Tomato Paste, Green Chili Peppers, Vinegar, Dehydrated Onions, Contains Less than 2% of High Fructose Corn Syrup, Food Starch-Modified, Jalapeno Peppers, Salt, Green Bell Peppers, Garlic Powder, Sodium Benzoate and Potassium Sorbate as Preservatives, Citric Acid, Spice); Crisp Wafer Bar (Sugar, Wheat Flour, Cocoa Butter, Chocolate Lactose (Milk), Vegetable Oil [Palm Oil, Palm Kernel Oil), Skim Milk, Milk Fat, Contains 2% or Less of: Lecithin (Soy), PGPR; Vanillin (Artificial Flavor], Salt, Yeast, Baking Soda).
DIRECTIONS
Fun to eat. No need to heat! Dip chips into cheese and salsa. Enjoy! To Heat Chips & Cheese: Place chips on microwavable plate; spoon on cheese dip. Microwave on high 15 sec. or until warmed. Serve with salsa. To Heat Cheese Dip: Spoon cheese into microwaveable container. Microwave on high 15 sec. or until warmed. Note: Nachos will be hot. Adult supervision recommended. Do not microwave in packages. Ovens vary, heating times are approximate.
Keep refrigerated. Do not freeze.
Pull here.
For best quality, purchase and use by date shown.