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Kraft. Natural cheese. Extra sharp cheddar cheese. 120 calories per 1 oz. See nutrition information for fat and saturated fat content. Starts with fresh milk from U.S. dairy farms.
From the pastures of Central California to the fields of Southern New York, Kraft cheese starts with fresh milk from dairy farms across the U.S. ?Kraft Foods. Contains 0g of lactose per serving. kraftfoods.com. 1-800-634-1984, have package available.
NUTRITION
|
8 servings per container
Serving size
(1.0 oz)
|
|
|
Amount per 1.0 oz Calories
120
|
| % DV* | |
| 15% | Total Fat 10g |
| 10% | Cholesterol 30mg |
| 7% | Sodium 170mg |
| 12% | Protein 6g |
| * Contains: Milk. Contains: milk. | |
|
8 servings per container
Serving size
(1.0 oz)
|
|
|
Amount per 1.0 oz Calories
120
|
| % DV* | |
| 15% | Total Fat 10g |
| 10% | Cholesterol 30mg |
| 7% | Sodium 170mg |
| 12% | Protein 6g |
| * Contains: Milk. Contains: milk. | |
INGREDENT
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Color), Natamycin (a Natural Mold Inhibitor).
DIRECTIONS
Keep refrigerated.
Best when used by date shown, once opened, use within 5 days.
