Green Giant Fresh Potatoes, Idaho, Prime Size |5 lb

Fresh ideas from the valley. Grown in Idaho. US No. 1. Russet Burbank. Great for baking! Great for baking, frying, mashing, and wedges. Visit www.idahopotato.com for recipe ideas! Quality Pledge: Green Giant Fresh potatoes are selected by our growers to ensure consistent quality and freshness. If you have any questions or comments about our products call 1-800-998-9996 weekdays 7:30 AM-5:30 PM CT. Packed in Idaho. Produce of USA.

NUTRITION

DIRECTIONS

Microwave: (For the perfect fluffy baked potato). Scrub potato well under cold running water. Pierce with fork in several places. Place on paper towel. Microwave one medium potato on high 2-1/2 to 5 minutes. (For each additional potato, add 3 minutes cook time. Arrange potatoes at least 1 inch apart.) Turn once halfway through cooking. Cook until potato just begins to feel soft when pressed. Remove from microwave. Wrap in foil. Let stand 5 minutes. Note: Oven temperatures may vary, cooking times are approximate. Conventional Oven: Scrub potato well under cold running water. Pierce with fork in several places. Place potato directly on oven rack. Bake at 425 degrees F for 50 to 60 minutes. Potato is done when fork easily pierces it. Potatoes store best in a dark, dry, and well ventilated area. Optimum temperature: 40 degrees – 50 degrees F.