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US no.1. Product of USA.
NUTRITION
|
serving per container
Serving size
(1 medium)
|
|
|
Amount per 1 medium Calories
45
|
| % DV | |
| 0% | Sodium 5mg |
| 4% | Total Carbs 11g |
| 12% | Dietary Fiber 3g |
| Sugars 9g | |
| Protein 1g | |
| 5% | potassium 190mg |
INGREDENT
Onions.
DIRECTIONS
Tips and trivia. To reduce tearing in eyes, cut the top of onion first, and peel down without trimming off the root, end until the last possible moment. Store in a well ventilated, cool, dry place or refrigerate to sustain their quality. Eat a sprig or two of parsley, nature’s natural breath deodorizer.
