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Dairy free. Gluten free. Country Crock Plant Butter: Per Serving – 100 calories; 11 g fat; 5 g sat. fat; 0 mg cholest. Dairy Butter: Per Serving – 100 calories; 11 g fat; 7 g fat; 30 mg cholest. 25% Less saturated fat than dairy butter. New! 79% Plant-based oil spread. Great for cooking & baking. We crafted this delicious plant-based butter made from ingredients like olive oil. It has a rich and creamy taste and is great for cooking, baking, and spreading. Use just like regular dairy butter in any recipe. 1 stick of plant butter = 1 stick of dairy butter or 1/2 cup of oil. Certified plant based. Great for all-purpose cooking like sauteing and stir-frying! www.countrycrock.com. how2recycle.info. For Questions/Comments, Visit us at: countrycrock.com. Country Crock is committed to sustainable palm oil. For more information see www.countrycrock.com. how2recycle.info.
NUTRITION
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32 servings per container
Serving size
(1 tbsp)
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|
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Amount per 1 tbsp Calories
100
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| % DV* | |
| 14% | Total Fat 11g |
| 5% | Sodium 110mg |
| 10% | vitamin a 90mcg |
| 4% | vitamin e 0.5mg |
| * May contain soy. | |
INGREDENT
Blend of Plant-Based Oils (Palm Fruit, Palm Kernel, Canola and Olive Oil), Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color).
DIRECTIONS
Keep refrigerated for best quality.
