No products in the cart.
Mouse over to zoom in
79% plant-based oil spread. Country Crock Plant Butter Per Serving: 100 calories; 11 g fat; 5 g saturated fat; 0 mg cholest.; Dairy Butter Per Serving: 100 calories; 11 g fat; 7 g saturated fat; 30 mg cholest. Dairy free. Gluten free. 25% less saturated fat than dairy butter. Certified plant based. New! Great for cooking & baking. We crafted this delicious plant-based butter made from ingredients like avocado oil. It has a rich and creamy taste and is great for cooking, baking, and spreading. Great for all-purpose and high heat cooking like roasting! www.countrycrock.com. how2recycle.info. For questions/comments, visit us at: countrycrock.com. Country Crock is committed to sustainable palm oil. For more information see www.countrycrock.com.
NUTRITION
|
32 servings per container
Serving size
(1 tbsp)
|
|
|
Amount per 1 tbsp Calories
100
|
| % DV | |
| 14% | Total Fat 11g |
| 5% | Sodium 110mg |
| 10% | vitamin a 90mcg |
| 4% | vitamin e 0.5mg |
INGREDENT
Blend of Plant-Based Oils (Palm Fruit, Palm Kernel, Canola and Avocado Oil), Water, Salt, Pea Protein, Sunflower Lecithin, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color).
DIRECTIONS
Use just like regular dairy butter in any recipe. 1 stick of plant butter = 1 stick of dairy butter or 1/2 cup of oil.
Keep refrigerated for best quality.
