No products in the cart.
Mouse over to zoom in
Gluten free. Est. 1910. Cheese Curd Capital. Proudly cheese Wisconsin. What are cheese curds? Cheese Curd are squeaky fresh cheddar cheese in its natural random shape before being made into blocks of cheddar. Legend has it that cheese curds became popular when Wisconsin Cheese makers would take handfuls of the delicious and nutritious morsels home to their children. Of course, they loved them, and the rest is history. Farmer certified rBGH free. www.EllsworthCheese.com For orders call: 715-273-4311 www.EllsworthCheese.com. Product of USA.
NUTRITION
|
16 servings per container
Serving size
(1 onz)
|
|
|
Amount per 1 onz Calories
110
|
| % DV* | |
| 10% | Total Fat 8g |
| 10% | Cholesterol 30mg |
| 9% | Sodium 210mg |
| 0% | Total Carbs 1g |
| 0% | Protein 6g |
| 15% | calcium 189mg |
| 0% | iron |
| 0% | potassium 26mg |
| 0% | vitamin d |
| * Contains: milk. | |
INGREDENT
Pasteurized Milk, Cheese Culture, Salt, Enzymes, Natamycin (Natural Preservative).
DIRECTIONS
To enhance the freshness squeak, microwave for 5-10 seconds or until warm. Keep refrigerated.
