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Smoked cured turkey chopped & formed. Per Serving: 30 calories; 135 mg sodium; 2 g protein. Gluten free. 50% Less fat & 43% less sodium than USDA data for cooked pork bacon (Fat content has been reduced from 5 g to 2.5 g per serving and sodium content has been reduced from 236 mg to 135 mg per serving). No MSG & No fillers. Ready to serve. Now your family can enjoy delicious turkey bacon with 50% less fat and 43% less sodium than regular pork bacon butterball turkey bacon is made from premium butterball turkey. Always flavorful and wholesome. Inspected for Wholesomeness by U.S. Department of Agriculture. butterball.com. Questions or comments? visit butterball.com call 1-800-Butterball (1-800-288-8372) visit us at Butterball.com for delicious recipes. Humaneheartland.org. American humane certified. HumaneHeartland.org. Product of U.S.A.
Turkey, Mechanically Separated Turkey, Water, Salt, Sugar, Contains 2% or Less of Canola Oil, Sunflower Oil, Natural Flavor, Sodium Phosphate, Potassium Acetate, Acetic Acid, Sodium Erythorbate, Sodium Nitrite.
About 24 serving per container
Serving size
(1 slice)
|
|
Amount per 1 slice
Calories
30
|
% DV* | |
4% | Total Fat 2.5g |
3% | Cholesterol 10mg |
6% | Sodium 135mg |
4% | Protein 2g |
* Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils, and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. |