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0 g trans fat per serving. Gluten free. Per Serving: Country Crock: 90 calories; 10 g fat; 3.5 sat fat; 0 mg cholesterol. Dairy Butter: 100 calories; 11 g fat; 7 g sat fat; 30 mg cholesterol. See nutrition information for fat and saturated fat content. New creamy taste. Country fresh taste. Starts with farm grown ingredients. Churned in Kansas. Here at Country Crock we start with farm grown ingredients slow-churned in Kansas. No artificial preservatives or flavors. Bring a taste of the country to your table. countrycrock.com. how2recycle.info. For questions/comments, visit us at: countrycrock.com.
NUTRITION
32 servings per container
Serving size
(1 tbsp)
|
|
Amount per 1 tbsp Calories
100
|
% DV* | |
17% | Total Fat 11g |
4% | Sodium 85mg |
* May contain milk. |
INGREDENT
Vegetable Oil Blend (Soybean Oil, Palm Oil, and Palm Kernel Oil), Water, Salt, Soy Lecithin, Faba Bean Protein, Citric Acid, Vitamin A Palmitate, Natural Flavor, Beta Carotene (Color).
DIRECTIONS
Pro Tip: Melt Country Crock for recipes that call for melted butter or oil. 1 stick of Country Crock = 1 stick of butter or 1/2 cup of oil. Keep refrigerated for best quality.