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Mild Monterey Jack meets rich, tangy Cheddar and then gets shredded finely enough to deliver flavor to your salads and melt to your Mexican inspired dishes.
NUTRITION
|
8 servings per container
Serving size
(0 cup)
|
|
|
Amount per 0 cup Calories
110
|
| % DV | |
| 11% | Total Fat 9g |
| 9% | Cholesterol 25mg |
| 8% | Sodium 180mg |
| 1% | Total Carbs 2g |
| 0% | Protein 7g |
| 15% | calcium 200mg |
| 0% | iron 0.2mg |
| 0% | potassium 20mg |
| 0% | vitamin d 0.2mcg |
INGREDENT
Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Monterey Jack Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Cheddar-Jack Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
DIRECTIONS
Keep refrigerated.
Tear here.
Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.
