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Est 1883. Fully cooked. Not preserved.
NUTRITION
|
8 servings per container
Serving size
(1 lk)
|
|
|
Amount per 1 lk Calories
120
|
| % DV* | |
| 14% | Total Fat 9g |
| 15% | Cholesterol 45mg |
| 20% | Sodium 490mg |
| 1% | Total Carbs 2g |
| 0% | Protein 6g |
| * Choking warning: For children under 4, cut hot dogs lengthwise and crosswise into small bite-sized pieces. Children should always be seated and supervised while eating. www.kraftkidssafe.com | |
INGREDENT
Mechanically Separated Turkey, Water, Corn Syrup, Contains Less than 2 % of Tapioca Starch, Salt, Dextrose, Distilled White Vinegar Cultured Celery Juice (Ingredients Used to Support Quality), Cherry Powder, Flavor.
DIRECTIONS
Heating Instructions: Stove: Add up to 8 franks to saucepan of boiling water. Return to boil: cover. Remove from heat; let stand 7 min. or until franks are heated through. Microwave: Place 1 frank on paper towel. Microwave on high 20 sec. or until heated through.
Keep refrigerated below 40 degrees F at all times.
For best quality, purchase and use by date on zipper. Once opened, use within 7 days.
