No products in the cart.
Mouse over to zoom in
Battered chicken breast with a sweet and tangy sauce, pineapple, onions and green and red bell peppers. No artificial flavors. Per 1 Cup: 280 calories; 1 g sat fat (5% DV); 770 mg sodium (33% DV); 31 g total sugars. Made with all natural (Minimally processed. No artificial ingredients) chicken. Stay in. Eat like you didn’t. At P.F. Chang’s, our food is made from scratch, every day, in every restaurant – and when you can’t make it to the restaurant, nothing comes closer to the flavors you love than our P.F. Chang’s Home Menu. Phillip Chiang, Co-Founder. No preservatives. No artificial colors. Inspected for wholesomeness by U.S. Department of Agriculture. how2recycle.info. www.pfchangshomemenu.com. Join us on www.facebook.com/PFChangsHomeMenu. Follow us on www.pinterest.com/pfchomemenu/. SmartLabel: Scan for more food information. Questions or comments, visit us at www.pfchangshomemenu.com or call Mon-Fri., 1-800-298-4720 (Except national holidays). Please have entire package available when you call so we may gather information off the package.
NUTRITION
|
about 2.5 serving per container
Serving size
(1 cup)
|
|
|
Amount per 1 cup Calories
280
|
| % DV* | |
| 8% | Total Fat 6g |
| 13% | Cholesterol 40mg |
| 33% | Sodium 770mg |
| 16% | Total Carbs 44g |
| 0% | Protein 12g |
| 0% | calcium |
| 2% | iron 0.5mg |
| 8% | potassium 350mg |
| 0% | vitamin d |
| * Contains: egg, wheat. | |
|
serving per container
Serving size
(1 container)
|
|
|
Amount per 1 container Calories
660
|
| % DV* | |
| 18% | Total Fat 14g |
| 32% | Cholesterol 95mg |
| 80% | Sodium 1840mg |
| 38% | Total Carbs 104g |
| 0% | Protein 28g |
| 4% | calcium 50mg |
| 6% | iron 1.1mg |
| 20% | potassium 850mg |
| 0% | vitamin d |
| * Contains: egg, wheat. | |
INGREDENT
Vegetables and Fruit (Pineapple, Onions, Green Bell Peppers, Red Bell Peppers), Sauce (Water, Sugar, Ketchup (Tomato Concentrate, Distilled Vinegar, Sugar, Salt, Onion Powder, Spice, Natural Flavoring), Distilled Vinegar, Canola Oil, Less than 2% of: Corn Starch, Apple Juice Concentrate, Ginger, Salt, Gelatin), Battered Chicken (Chicken Breast, Water, Corn Starch, Wheat Flour, Yellow Corn Flour, Rice Starch, Less than 2% of: Salt, Dextrose, Egg Whites, Natural Flavors, Baking Soda).
DIRECTIONS
Cook thoroughly. Cooking Instructions: Cook only one bag at a time. For Food Safety and Quality: Keep frozen. Do not thaw. Appliances vary. Adjust cooking times as needed. (1) Heat large non-stick skillet over medium-high heat until hot, about 2 minutes. Add meat to skillet. (2) Cover and cook 4 minutes. (3) Uncover and continue cooking 6 to 7 minutes, stirring occasionally, until sauce is thickened. (4) Check that food is cooked thoroughly to 165 degrees F. Careful, it’s hot! Serve and enjoy!
Keep frozen.
