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The original. No added MSG (contains small amount of naturally occurring glutamate). Momofuku Ando invented instant ramen in 1958, when he created chicken ramen in Japan. He went on to create the original top ramen for the U.S. in 1970. Momofuku Ando. RSPO: Certified sustainable palm oil.
Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Palm Oil, Salt, Contains Less than 2% of Autolyzed Yeast Extract, Citric Acid, Disodium Guanylate, Disodium Inosinate, Disodium Succinate, Dried Leek Flake, Egg White, Garlic Powder, Hydrolyzed Corn Protein, Hydrolyzed Soy Protein, Lactose, Maltodextrin, Natural and Artificial Flavor, Onion Powder, Potassium Carbonate, Potassium Chloride, Powdered Chicken, Rendered Chicken Fat, Silicon Dioxide, Sodium Alginate, Sodium Carbonate, Sodium Tripolyphosphate, Soybean, Spice and Color, Succinic Acid, Sugar, TBHQ (Preservative), Wheat.
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1 serving per container
Serving size
(1 package)
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Amount per 1 package
Calories
190
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| % DV* | |
| 9% | Total Fat 7g |
| 34% | Sodium 790mg |
| 10% | Total Carbs 26g |
| 0% | Protein 5g |
| 0% | Calcium |
| 10% | Iron 1.7mg |
| 2% | Potassium 90mg |
| 0% | Vitamin D |
| * Contains wheat and soybean. Manufactured in a facility that also processes egg, milk, peanut, tree nuts, crustacean shellfish, and fish products. Do not purchase if bag is open or torn. | |
