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An American favorite, Cheddar cheese is incredibly versatile. Our take on Mild Cheddar cheese ups the rich, creamy taste to help make any dish a masterpiece.
NUTRITION
8 servings per container
Serving size
(0 cups)
|
|
Amount per 0 cups Calories
110
|
% DV | |
11% | Total Fat 9g |
9% | Cholesterol 30mg |
8% | Sodium 180mg |
1% | Total Carbs 2g |
0% | Protein 7g |
15% | calcium 190mg |
0% | iron 0.2mg |
0% | potassium 20mg |
0% | vitamin d 0.2mcg |
INGREDENT
Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annatto (Vegetable Color)], Potato Starch (to Prevent Caking), Powdered Cellulose (to Prevent Caking), Natamycin (a Natural Mold Inhibitor).
DIRECTIONS
Keep refrigerated.
Freshness is assured in unopened packages until the date stamped on the front of the package. Enjoy within 5 days of opening for maximum freshness.