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100 years of quality. Yes to the taste you love. Cheesemaking since 1914. Always starts with fresh milk. Family greatly.
NUTRITION
|
About 8 serving per container
Serving size
(0 cup)
|
|
|
Amount per 0 cup Calories
90
|
| % DV* | |
| 8% | Total Fat 6g |
| 6% | Cholesterol 15mg |
| 8% | Sodium 190mg |
| 0% | Total Carbs 1g |
| 0% | Protein 7g |
| 15% | calcium 210mg |
| 0% | iron |
| 0% | potassium |
| 0% | vitamin d |
| * Contains: Milk. | |
INGREDENT
Low-Moisture Part-Skim Mozzarella Cheese (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Parmesan Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Asiago Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Romano Cheese Made from Cow’s Milk (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Modified Cornstarch Added to Prevent Caking, Natamycin (a Natural Mold Inhibitor).
DIRECTIONS
Keep refrigerated.
Tear open delicious!
Best if used by date shown. Once opened, use within 5 days.
