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Thoroughly washed. Ready to eat. Why we’re so fresh: To guarantee Fresh Express Salads are consistently, deliciously fresh, we: Cool our salads within hours of harvest and keep them chilled from field to store. Thoroughly rinse and gently dry; then seal them in our keep-crisp bag to maintain freshness. Deliver fresh salad daily.
NUTRITION
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About 3 serving per container
Serving size
(1 cups)
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|
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Amount per 1 cups Calories
190
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| % DV | |
| 15% | Total Fat 12g |
| 3% | Cholesterol 10mg |
| 11% | Sodium 260mg |
| 6% | Total Carbs 16g |
| 0% | Protein 7g |
| 8% | calcium 100mg |
| 6% | iron 1.2mg |
| 6% | potassium 290mg |
| 0% | vitamin d |
INGREDENT
Vegetables: Green Cabbage, Kale, Red Cabbage, Green Leaf Lettuce, Carrots; Dressing: Canola Oil, Sugar, Water, Distilled Vinegar, Egg Yolk, Egg Whites, Salt, Dried Onion, Corn Starch, Lemon Juice Concentrate, Orange Juice Concentrate, Potassium Chloride, Natural Flavors, Dried Garlic, Paprika Extract (Color); Edamame: Soybeans, Salt; Cheese: Romano Type Cheese (Cow’s Milk, Salt, Cheese Culture, Enzymes), Parmesan Type Cheese (Milk, Salt, Cheese Culture Enzymes), Medium Asiago Cheese (Milk, Salt, Cheese Culture, Enzymes), Potato Starch and Powdered Cellulose (Prevents Caking), Natamycin (Mold Inhibitor); Sunflower Kernels: Sunflower Seeds, Salt, Sunflower Oil, Quinoa.
DIRECTIONS
Keep refrigerated.
