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Mini Loaf, Garlic, Pack
NUTRITION
|
4 servings per container
Serving size
(0 loaf)
|
|
|
Amount per 0 loaf Calories
170
|
| % DV* | |
| 10% | Total Fat 8g |
| 13% | Sodium 290mg |
| 8% | Total Carbs 22g |
| 0% | Protein 4g |
| 0% | calcium 9mg |
| 6% | iron 1mg |
| 2% | potassium 58mg |
| 0% | vitamin d |
| * Allergy warning: Contains wheat, soy and milk. | |
INGREDENT
Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Soybean Oil, Palm Oil, Salt, Dextrose, Wheat Gluten, Yeast (Ascorbic Acid, Cellulose Gum), Garlic Powder, Dough Improver (Wheat Flour, Diacetyl Tartaric Acid Esters of Mono-and Diglicerides, Enzymes, Ascorbic Acid, Soybean Oil, Potassium Iodate, L-Cysteine), Butter (Cream, Salt), Onion Powder, Buttermilk, Dough Improver (Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Ascorbic Acid, Malted Barley Flour, Enzymes). Inactive Yeast, Soy Lecithin, Parsley Flakes, Natural Flavor, Annatto Color.
DIRECTIONS
Heating Instructions: Conventional Oven: (Recommended) Preheat oven to 450 degrees F and place frozen bread, open-faced on baking sheet. Heat 8 to 10 minutes or until warm and golden brown. Ovens vary, adjust times and temperatures as needed. Grill: Wrap frozen bread in aluminum foil. Place wrapped, frozen bread on grill. Heat for 8 to 10 minutes or until warm and golden brown. Air Fryer: Cut into pieces and place in the air fryer spread-up. Air Fry at 350 degrees F for 4 to 5 minutes or until crisp and golden brown. Heat before serving.
Keep frozen.
