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Classic. Italian cheeses. Parmesan is aged in special caves for over 10 months. BelGioioso?s cheesmakers carefully inspect and hand turn every wheel to ensure a consistent aging process. This expert care develops Parmesan?s sweet, nutty flavor and tantalizing aroma. Its versatile texture lends itself to most any dish. rBST free (No significant difference has been found in milk from cows treated with artificial hormones). Aged over 10 months.
NUTRITION
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28 servings per container
Serving size
(1 tbsp)
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Amount per 1 tbsp Calories
20
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| % DV | |
| 2% | Total Fat 1g |
| 1% | Cholesterol 5mg |
| 2% | Sodium 45mg |
| 4% | Protein 2g |
| 0% | potassium |
INGREDENT
Cultured Milk, Salt, Enzymes, Cellulose to Prevent Caking, Natamycin to Protect Flavor.
DIRECTIONS
Keep refrigerated.
Freshness is assured in unopened containers until the date stamped on the lid. Use within 3-5 days of opening or freeze for up to 2 months.
